1. Codex Alimentarius Commission procedural manual
Author: / [Joint FAO/WHO Codex Alimentarius Commission]
Library: Central Library and Documents Center of Tehran University (Tehran)
Subject: Food -- Labeling -- Standards
Classification :
TX
551
.
J635
1997
2. Codex Alimentarius Commission procedural manual
Author: / [Joint FAO/WHO Codex Alimentarius Commission
Library: Central Library and Documents Center of Tehran University (Tehran)
Subject: Food -- Labeling -- Standards
Classification :
TX
551
.
J635
1995
3. Codex alimentarius
Author: Joint FAO/WHO Food Standards Programme, Codex Alimentarius Commission
Library: Central Library and Information Center of Ferdowsi University of Mashhad (Khorasan Razavi)
Subject: ، Food law and legislation,Standards ، Food,، Food industry and trade
Classification :
K
3626
.
A48
4. Codex alimentarius
Author: Joint FAO/WHO Codex Alimentarius Commission
Library: Central Library of Sharif University of Technology (Tehran)
Subject: ، Food law and legislation,، Food-- Standards,، Food industry and trade
Classification :
K
3626
.
A48
1993
5. Codex alimentarius
Author: / Joint FAO/WHO Food Standards Programme, Codex Alimentarius Commission
Library: Central Library and Documents Center of Tehran University (Tehran)
Subject: Pesticide residues in food--Standards
Classification :
TX
571
.
P4J64
6. Codex alimentarius commission
Author: / [Joint FAO/ WHO Codex Alimentarius commission
Library: Central Library and Documents Center of Tehran University (Tehran)
Subject: Food -- Labeling -- Standards
Classification :
TX
551
.
J635
2000
7. Codex alimentarius commission: procedural manual
Author: / [Joint FAO/WHO Codex Alimentarius Commission].
Library: National Library and Archives of Islamic Republic of Iran (Tehran)
Subject: مواد غذایی -- صنعت و تجارت -- استانداردها
Classification :
JX
۱۹۷۷
/
۸
/
ک
۴ ۱۳۶۵
8. Codex alimentarius : food import and export inspection and certification systems : combined texts
Author: /Joint FAO/WHO Codex Alimentarius Commission.; Joint FAO/WHO Food Standards Programme; World Health Organization.
Library: National Library and Archives of Islamic Republic of Iran (Tehran)
Subject:
9. Milk and milk products
Author: / [Joint FAO/WHO Food Standards Programme, Codex Alimentarius Commission]
Library: Library of Aras International Campus University of Tehran (East Azarbaijan)
Subject: Milk- Standards,Dairy products- Standards,Cheese- Standards,Milk hygiene,Milk- Quality,Peroxidase
Classification :
SF
239
.
M52
2007
10. Milk and milk products
Author: [Joint FAO/WHO Food Standards Programme, Codex Alimentarius Commission]
Library: Library of Aburihan Campus University of Tehran (Tehran)
Subject: Milk- Standards,Dairy products- Standards,Cheese- Standards,Milk hygiene,Milk- Quality,Peroxidase
Classification :
SF
239
.
M52
2007
11. Organically produced foods /
Author: [Joint FAO/WHO Food Standards Programme, Codex Alimentarius Commission].
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Food law and legislation.,Natural foods-- Standards.
12. Organically produced foods /
Author: [Joint FAO/WHO Food Standards Programme, Codex Alimentarius Commission].
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Food law and legislation.,Natural foods-- Standards.
13. Report of the twenty-fourth session of the Joint FAO/WHO Codex Alimentarius Commission, Geneva, 2-7 July 2001
Author: / Joint FAO/ WHO Food Standards Programme, Codex Alimentarius Commission
Library: Central Library and Documents Center of Tehran University (Tehran)
Subject: Food law and legislation,Food-- Standards
Classification :
K
3626
.
A48J6
1992
